Pengembangan Konsep Wisata Sebagai Model Pembangunan Wisata Berbasis Kuliner Dalam Rangka Peningkatan Kesejahteraan Usaha Kecil Menengah Industri Kreatif Makanan-Minuman Hulu-Hilir (Di Kab/Kota Bandung Prov. Jabar)

  • Development of tourist concepts as a culinary-based tourist construction model in order to improve the welfare of small and medium enterprises creative industries of upstream drinks (in Kab / City of Bandung Prov. West Java)

    2016

Researcher Name (Team Leader)

Munadjat


Activity Summary


Target